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| Pitahava: Dragonfruit by FABIO 01/17/2007, 6:32am PST | ||||
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| Fresh from exotic Latin America comes the Pitahava, or "Dragonfruit", which is just now starting to see U.S. and Canadian circulation.
Packaging: Resembles a bright red and green pinecone. Texture: Rubbery outer layer. Preparation: Usually cut in half and eaten with spoon like a grapefruit. Taste: Cross between kiwi and watermelon Pros: Looks pretty. Tastes not bad. Is still new and exotic so you can impress women by showing them how cutting edge you are. Bonus if you make up some bullshit backstory about how the ancient Aztecs believed the fruit was the hearts of the recently buried growing up towards heaven. Cons: Price. $10(!) per pound. It's good, but not better than steak. Only early adopters will be picking this up. For the rest of us, wait until it becomes available in the produce bargain bin. |
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Pitahava: Dragonfruit by 01/17/2007, 6:32am PST  Review Request: Durian NT by 01/17/2007, 8:10am PST Tastes better than it smells. by 01/17/2007, 8:56am PST HAVE A RORRIPOP by 01/17/2007, 10:14am PST Oh, shit, I meant to say "lotting fresh." Sorry. NT by 01/17/2007, 11:45am PST As kiwis already exist and are cheap, it's nothing to get excited about. NT by 01/17/2007, 5:11pm PST Kiwis don't get the women wet, weren't you paying any fucking attention? NT by 01/17/2007, 5:36pm PST Re: Pitahava: Dragonfruit by 01/30/2007, 10:35pm PST how much was it? NT by 01/31/2007, 12:38pm PST |
